Private Hire

LIMA Cantina is the younger sibling to award winning restaurant lima and is located in the heart of covent garden. Inspired by the food markets and home-cooked meals, our sharing style cuisine takes you straight into the heart of the Peruvian kitchen. LIMA Cantina’s vibe is warm and modern with a hint of nostalgia. You’re encouraged to share with your friend, neighbour, or colleague.

We want your experience to be unique and memorable, offering a range of dining areas all perfect for corporate events, private celebrations, and cocktail receptions. Our experienced team will be on hand from start to finish, to ensure each event is tailored to suit all requirements.


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  • Located on the ground floor, the Loggia provides an intimate space to dine with friends, family, or colleagues, whilst retaining the atmosphere of the main dining room. With large floor to ceiling windows, this bright and airy space is suited to seated dinners, small celebrations, and business lunches.

THE LOGGIA

  • Featuring a bar and an open kitchen, comfortable seating and large windows overlooking Covent Garden’s vibrant streets, the main dining room allows you to enjoy complete privacy whilst retaining the fun and lively atmosphere that LIMA CANTINA is renowned for. LIMA CANTINA is also available for private hire for about 100 people – please enquire for more details.

MAIN DINING ROOM

  • This sophisticated space boasts a private bar with soft ambient lighting, crafting an intimate and entirely secluded atmosphere for your special event; suitable for both sitdown dinners and standing receptions.

EL BAR

You can create your own menu with our selection of sharing plates or opt for a stunning whole suckling pig to share at the table. you can also work directly with our chef to craft a bespoke menu tailored to your preferences. Unique canapés options are also available to accompany cocktails or elevate any celebration.

*An advanced pre-order & table plan required for groups from 13.

Pig!

Solo


*Whole* SUCKLING PIG Slow-roasted a la brasa, olive oil, rosemary, lime
4kg for 6pax. £220
5kg for 8pax. £270
6kg for 10pax. £330
A combination for larger groups.
To be ordered 24hrs in advance.

Feast! £75 pp


Glass of bubbles on arrival
Bread & cancha corn
Guacamole Whipped with Lime & Huacatay, Crunchy cancha, Plantain Chips (V)

Pollo Tacos a la brasa, House Corn Tortilla, Guacamole
El Ceviche Sea bream, Tiger’s milk, crispy Cuzco corn
Ensalada Tomato, Avocado, Red onion (vg)

*Whole* SUCKLING PIG Slow-roasted a la brasa, olive oil, rosemary, lime
Cassava Crispy Sticks, huancaina (V)
Broccoli Chili & soy sauce (vg)
Chaufa Rice Peruvian Stir Fried Rice (Vg)

Chocolate Mousse

WHOLE

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SUCKLING

*

PIG

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WHOLE * SUCKLING * PIG *



WE’RE FIRING UP THE ROTOMBO CHARCOAL OVEN TO BRING YOU OUR SIGNATURE SUCKLING PIG, PERFECT FOR SHARING. WE KEEP IT SIMPLE: BIT OF EXTRA VIRGIN OLIVE OIL, ROSEMARY, AND FIRE, ROASTED OVER CHARCOAL FOR BEAUTIFULLY CRISP SKIN AND RICH, TENDER MEAT.

Menus

Classic £65


Glass of bubbles on arrival
Bread & cancha corn
Guacamole Whipped with Lime & Huacatay, Plantain Chips (V)

El Ceviche Sea bream, Tiger’s milk, crispy Cuzco corn
or
Empanadas yellow chilli cream
or
Tuna Tiradito, Avocado, Nikkei tiger’s milk (+£3)

Tempura Prawns & Courgette
or
Octopus Botija olive, Papa Seca
or
Lomo Beef Fillet Saltado, Andean Potatoes, Soy, Jasmine Rice (+£3)

Watermelon granita, whipped cream & coconut

Sharing £75


Glass of bubbles on arrival
Bread & cancha corn
Guacamole Whipped with Lime & Huacatay, Crunchy cancha, Plantain Chips (V)


El Ceviche Sea bream, Tiger’s milk, crispy Cuzco corn
Roasted Aubergine Hoisin sauce, guacamole (V)
Anticuchos wood fired beef fillet skewers, peppers, Anticuchera sauce

Lomo Beef Fillet, Andean Potatoes, Soy, Jasmine Rice
Octopus Botija olive, Papa Seca

Watermelon granita, whipped cream & coconut
Chocolate mousse

Canapés

Snacks £3

Guacamole (v)
Corn ribs salsa huancaina (v)

Cold £4.5

Mini Ceviche Seabream tiger’s milk, cuzco corn, sweet potato
Tuna Nikkei ceviche, avocado
Pollo a la Brasa Causa
Prawn nigiri Causa Anticuchera sauce
Quinoa salad Asparagus, passion fruit vinaigrette, queso fresco (v)

Hot £4.5

Pork belly bao Char siu daikon
Chicken tacos A la brasa, house corn tortilla, guacamole
Beef Anticuchos Red peppers
Prawn Tempura Peruvian dips
Beef Empanada Huancaina sauce
Mushroom Empanada fresh ricotta, black truffle (v)
Cheese Tequenos (v)
Cassava chips Huancaina sauce (v)

Bowl £8.5

Lomo Saltado Beef Fillet, Andean Potatoes, Soy
Quinotto Prawns, Octopus, Lime, Quinoa
Seasonal vegetables (vg)

Sweet £4.5

Alfajores Dulce de leche
Choco Truffle Butter & sea salt

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